Treat your folks to a hearty Chinese dinner including Marinated Chicken with Conpoy Sauce, nourishing Braised Bird’s Nest Soup with Fish Maw and Bamboo Piths – all premium ingredients selected with precious Dads in mind! An 8-course dinner set for a family of 4 starts from HK$3,488 available from 9 – 17 June only!Read more
Discover more than 20 new and revamped Cantonese creations by Chef Edwin Tang such as Stir-fried Lobster with Spicy Preserved Vegetables, Braised Pomelo Peel with Shrimp Roe, or Sautéed sole fish with chives, mushrooms and seasonal vegetables! Available from mid-March 2018!Read more
Every Saturday Cuisine Cuisine puts a Cantonese twist on a brunch concept with all-you-can-eat dim sum, luxuriant mains, premium Chinese teas brewed with mineral water, and free-flowing wines now also complete with champagne! Try the newest menu of 15+ dim sum choices in 2018!Read more
Michelin-recommended dim sum in all you can eat mode at just HK$328* per person returns to Cuisine Cuisine at The Mira! Get ready for a never ending feast of your favorite Cantonese morsels served to table and freshly made to order!Read more
Enquiries / Reservations:
Tel: +852 2368 1111 | Email: email@example.com
Mira Place, 118-130 Nathan Road,Tsimshatsui, Kowloon, Hong Kong
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