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TMHK Cuisine Cuisine Dinner Set Menu
TMHK Cuisine Cuisine Dinner Set Menu

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TMHK Cuisine Cuisine Dinner Set Menu
TMHK Cuisine Cuisine Dinner Set Menu

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Cantonese DInner Degustation Set menus

Available every evening, 6PM – 10:30PM

Taste the harmony of flavours in Cuisine Cuisine‘s dinner degustation set menus curated by Chinese Executive Chef Edwin Tang! Showcasing the craftsmanship in each plate, the elaborate culinary creations take cues from beloved Chinese culinary tradition elevated to new heights thanks to top-notch ingredients sourced globally, as well as premium dried seafood and locally sourced vegetables. Select between 2 distinctive degustation menus – each featuring 8 distinctive courses – perfect for celebrating a special occasion with your loved one, or immersing in contemporary Cantonese cuisine for the first time!

From HK$1,188 per person
Add HK$498 for 4 glasses of wine pairing

Price is subject to 10% service charge and Chinese Tea.

Mira Plus Members enjoy 25% discount.

WhatsApp Instant Bookings: +852 6273 3588
Booking enquiries: +852 2315 5222 or cuisinecuisine@themirahotel.com

EXPERIENCE our CHEf’S WOK OF ART

Indulge in some of the best flavours from Cuisine Cuisine’s repertoire of modern Cantonese delicacies such as succulent Crispy French lamb brisket, fermented bean curd, black sesame sauce; classic Braised pomelo peel, shrimp roe, abalone sauce; nourishing Double-boiled pork lung soup, fish maw, snow lotus seed, fresh almond cream, as well as Chef’s signature dish stir-fried fresh Australian lobster, spicy preserved vegetable to showcase Chef’s impressive skills and nearly 2 decades of experience.

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