Desktop

The Mira Yamm Wagyu & Seafood Dinner Buffet

Mobile

The Mira Yamm Wagyu & Seafood Dinner Buffet

Visual Portfolio Desktop

Visual Portfolio Mobile

Breezy Shellebration Dinner Buffet at Yamm

Available from 1 September to 31 October 2025, 6:30PM – 10PM

Yamm is bringing the ocean’s freshest treasures to your plate! Prepare for a seafood extravaganza featuring an array of shellfish, skillfully prepared to unleash their exquisite flavors. From Sea Snails in Spicy Wine sauce, Grilled Wild Tiger Prawn with Cumin and Garlic, Baked Oyster with Cheese and Bacon, to Wok-fried Baby Razor Clam with Chili Black Bean Sauce, immerse yourself in a culinary experience that’s like a breath of fresh sea air!

Don’t miss the highly popular Roasted Peking Duck and glorious seafood on ice including delicate Boston lobster that will leave you craving for more!

Monday to Thursday (exc. public holiday)
HK$798 (Adult) / HK$418 (Child & Senior)

Friday to Sunday, Public Holiday and Eves, Festive Days and Eves
HK$828 (Adult) / HK$458 (Child & Senior)

Add HK$128 for free-flowing House Wine, Sparkling Wine & Carlsberg Bottle Beer

All prices are subject to 10% service charge.
Child price is 3 – 11 years old inclusive; senior price applies to individuals aged 60 and above.
Mira Plus Members enjoy 25% discount.
Images are for reference only. Buffet selection is subject to change without prior notice.

WhatsApp Us for Instant Bookings at +852 9049 7122
Booking Enquiries: +852 2315 5111 or yamm@themirahotel.com

Become a Mira Plus Member to enjoy exclusive privileges!

Breezy Shellebration Feast – Dinner Buffet Highlights

  • Freshly Sucked Oyster
  • Supreme Seafood on ice (Cooked Lobster, Cooked Fresh Abalone, Fresh Crab, Snow Crab Leg, Brown Crab, Mantis Shrimp, Baby Razor Clam, Babylonia Snail)
  • Scallop and Fish Ceviche, Citrus and Tarragon
  • Soy -Braised Conch Meat with Birds Nest in Cucumber
  • Akashi Meat with Tuna and Potato
  • Seared Miso Tiger Prawn Sushi
  • Sea Urchin and Scallop Sushi
  • Shellfish Doria
  • Shellfish Paella with Saffron and Roast Peppers
  • Sea Snails in Spicy Wine sauce
  • Grilled Wild Tiger Prawn with Cumin and Garlic
  • Baked Oyster with Cheese and Bacon
  • Stir-fried Fresh Clam with Coconut Curry Sauce
  • Steamed Mussels with Spring Onions and Garlic Glass Noodles
  • Live Stations
    • Truffle Clam Linguini with Avruga Caviar
    • Shellfish Brodetto – Mussels, Prawn, Scallop, Clams in Tomato Broth with Garlic bread
  • Häagen-Dazs Ice Cream
  • Tofu Pudding
  • All you can drink Coffee & Tea

Gallery

Visual Portfolio Desktop

Visual Portfolio, Posts & Image Gallery for WordPress

yamm_breezy shellebration dinner buffet_Seafood on Ice-d-169

yamm_breezy shellebration dinner buffet_Baked Oyster with Cheese and Bacon-d-169

yamm_breezy shellebration dinner buffet_Shellfish Paella with Saffron and Roast Peppers-d-169

Visual Portfolio Mobile

Visual Portfolio, Posts & Image Gallery for WordPress

yamm_breezy shellebration dinner buffet_Seafood on Ice-m-43

yamm_breezy shellebration dinner buffet_Baked Oyster with Cheese and Bacon-m-43

yamm_breezy shellebration dinner buffet_Shellfish Paella with Saffron and Roast Peppers-m-43

you may also like

4-new-exciting-lunch-buffets-rotating-weekly-Thailand

Satisfy all your midday cravings at Yamm with a new rotation of 4 exciting lunch buffet themes featuring Thai & Vietnamese, Malaysian & Singaporean, Taiwanese & Korean, and Nostalgic Hong Kong specialty dishes made fresh at live cooking stations!

Monthly Crab Buffet at Yamm
Monthly Crab Buffet at Yamm

Share a joyful crab feast with family and friends at Yamm which once a month presents a crab lovers dream buffet! Sharpen your teeth for nearly 20 delicious crab specials inspired with popular regional Asian cuisines!

Yamm Sunday Seafood Brunch Buffet
Yamm Sunday Seafood Brunch Buffet

Yamm’s monthly premium Sunday brunch buffet is back with an all-you-can-eat premium seafoods: from Assorted Seafood on Ice to Yakitori Station, plus Roasted Peking Duck carving and unlimited oysters!

Please add detail page content above and do NOT remove the “Page Break” block below!