The Mira Hong Kong joins hands with r é n 人 in support of their Youth Programme with donations to Hong Kong Student Aid Society, which works towards improvement of living of vulnerable teens.

We are proud to be the collaborating partner of this new social enterprise launched in Feb 2023 with a mission of bringing People together to do good for the Community by blending human Kindness and passion for Food to raise awareness and funds for local charities.

Our Culinary Director, Chef Sheldon Fonseca, who personally crafts each batch of COCO’s jams & spreads, is one of the Chef Advocates of r é n.

If you’re looking for a sweet treat for friends who follow a vegan lifestyle, you’ll be glad to know that some of our Artisan Jams & Spreads such as “Passionately Mango”, aromatic “Goji Berry” or “Sunny Seville” orange marmalade are fully plant-based.

Deserving a special attention is our egg-less pandan kaya spread, “Singapore Swing”, which follows a secret recipe that guarantees the perfect amount of gooeyness of the iconic green spread we all obsess about! Try it out with buttery French toast for breakfast or freshly made Belgian waffles. And if you like experimenting in the kitchen, there is no better filling to your own, freshly baked goods or French pastries such as eclairs and mille-feuille.