Invite your fine dining lover friend or significant other for a sublime tasting menu curated with romantic flavours curated by Chef Sheldon Fonseca!
Indulge in modern European culinary creations such as delicate Hokkaido Sea Bream Tartare with Caviar, Palm Heart and Truffle, succulent Boston Lobster ‘Berlingot’ with Champagne Sauce, signature Crispy Scale Amedai as well as Smoked Pigeon Pie with Black Truffle Puree to share. For the sweet ending, you’ll enjoy a bubbly Kir Royal with Champagne Granite and Black Currant Espuma, and a tempting Amoau Strawberry Sorbet!
14 Feb | 6:30pm – 10:30pm
HK$2,988 for 8-course menu for 2 Guests
Mira Plus Members enjoy 15% off discount.
Price is subject to a 10% service charge.