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WAGYU & TRUFFLE Wonders: All-you-can-eat Dinner Buffet at Yamm
Available from 1 March to 30 April 2026, 6:30PM – 10PM
Get ready to feast without limits! Yamm’s Wagyu & Truffle Wonders Dinner Buffet is an all‑you‑can‑eat playground for serious food lovers. Discover a whole new variety of versatile wagyu dishes—from irresistible pulled wagyu pizza and creamy truffle risotto to torched wagyu sushi, Cantonese wok‑fried hor fun and rich Massaman curry—plus creative twists on Asian and Western staples infused with indulgent truffle notes. Don’t miss the highly popular Roasted Peking Duck and glorious seafood on ice including delicate Boston lobster that will leave you craving for more!
Monday to Thursday (exc. public holiday)
HK$798 (Adult) / HK$628 (Senior) / HK$418 (Child)
Friday to Sunday, Public Holiday and Eves, Festive Days and Eves
HK$828 (Adult) / HK$658 (Senior) / HK$458 (Child)
Add HK$128 for free-flowing House Wine, Sparkling Wine & Bottle Beer
All prices are subject to 10% service charge.
Child price is 3 – 11 years old inclusive; senior price applies to individuals aged 60 and above.
Mira Plus Members enjoy 25% discount.
Images are for reference only. Buffet selection is subject to change without prior notice.
WhatsApp Us for Instant Bookings at +852 9049 7122
Booking Enquiries: +852 2315 5111 or yamm@themirahotel.com
Become a Mira Plus Member to enjoy exclusive privileges!
What to Look for at Yamm’s WAGYU & TRUFFLE BUFFET?
At Yamm, indulgence comes in many forms and these two months our chefs are obsessing about two culinary wonders of the world: generously marbled Australian wagyu beef with its unlimited potential for creativity and aromatic black truffles adding that luxurious touch and depth of umami to even the most humble plate.
Premium wagyu takes centre stage across sushi, grills, carvings and hot dishes, enhanced with earthy black truffle accents throughout. From wagyu gunkan with truffle ponzu and pulled wagyu pizza to live sukiyaki and truffle bone marrow risotto, every plate invites repeat rounds. Balance the feast with Yamm’s signature fresh seafood on ice and be sure to save room for equally irresistible desserts with tonka bean waffles drizzled in truffle honey right in front of you.
Visual Portfolio Desktop
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yamm_wagyu and truffle dinner_Wagyu Beef skewers with Miso Glaze-d-169
yamm_wagyu and truffle dinner_Wagyu Beef SUKIYAKI-d-169
Visual Portfolio Mobile
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yamm_wagyu and truffle dinner_Wagyu Beef skewers with Miso Glaze-m-43
yamm_wagyu and truffle dinner_Wagyu Beef SUKIYAKI-m-43
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