The Mira Hong Hong 品酌之旅

率先預訂The Mira舉辦之葡萄酒晚宴，讓美饌與佳釀華麗邂逅﹗享譽國際的葡萄園主及釀酒師親臨會面，由米芝蓮推介食肆國金軒、WHISK，以及位於WHISK內煥然登場的型格酒廊decanter，呈獻誘發無限味覺驚喜的醇酒體驗，並以技藝精湛的菜譜作完美配對！

預訂請電： +852 2315 5885 或 dining@themirahotel.com

座位有限，請即預訂。

記下即將登場的醇酒饗宴，由匠心菜餚及別具一格的醇酒，將餐飲體驗無限昇華！

*所有價目另收加一服務費。Mira Plus會員專享淨價優惠，除特別註明外

所有菜單和活動時間表如有更改，恕不另行通知。

WHISK- Durfort Vivens酒莊醇酒晚宴

Date: 2019年3月21日﹝星期四﹞，晚上7時30分至10時

特別嘉賓：Gonzague Lurton先生 (酒莊園主)

價錢：HK$1,180 六道菜，包括6款醇酒

美酒配對菜譜

為踏入豬年展開喜悅序幕，讓熱愛品味葡萄酒的您細味垂直品鑒的嚐酒體驗，一次過品味不同年份的瑪歌產區醇酒。於1855年制定的波爾多分級制度列為二級的Durfort Vivens酒莊，最近更被葡萄酒大師Jancis Robinson評選為最佳波爾多名釀之一，由WHISK專業侍酒師Alan Sun及William Fu為您呈獻1998年、2001年、2010年，以至2015年共跨越10年的頂級陳釀，以美酒相伴由主廚Oliver Li匠心烹調的優質西式美饌。探尋更多…

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過往醇酒盛會：

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• Geantet-Pansiot Wine Dinner (France) with Mr. Fabien Geantet, Winery Owner,  at Cuisine Cuisine (19 Jun 2018)
• John Duval Wine Dinner (Australia) with Mr. Tim Duval, Son of Winery Owner John Duval at WHISK (23 May 2018 )
• Chapoutier Wine Dinner (Rhone Valley, France) with Mr. Edouard Payot,  Export Director – Africa, Asia & Middle East at Cuisine Cuisine (21 May 2018)
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• Château Palmer Wine Dinner (Bordeaux, France) with Mr. Damien Grelat, Export Director for Asia-Pacific, Château Palmer, at Cuisine Cuisine (5 Jul 2017)
• Château La Dominique Wine Dinner (Bordeaux, France) with Guest Chef Bruno Grandclement, at WHISK (2 Jun 2017)
• Le French GourMay Champagne Dinner “Expression of Three Grapes”, at WHISK (25 May 2017)
• Penfolds Wine Dinner (Australia) with Mr. Ewan Proctor, Greater China Brand Ambassador, at Cuisine Cuisine (17 May 2017)
• Château Corbin Michotte Saint Emilion Wine Dinner (Bordeaux, France) with Mr. Emmanuel Boidro, Winery Owner, at WHISK (11 May 2017)
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• Château Latour-Martillac Wine Dinner (Bordeaux, France) with Mr. Edouard  Kressman, Winery Owner, at WHISK (16 Feb 2017)
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• Joseph Phelps Wine Dinner (California, US) with Will Phelps, son of the President of Joseph Phelps Vineyards, Bill Phelps, at Cuisine Cuisine (Oct 2015)
• Château Palmer Wine Dinner (Bordeaux, France) with Mr. Damien Grelat, Export Director, at WHISK (Jun 2015)
• Mas de Daumas Gassac Wine Dinner (France) with Mr. Basile Guibert, Winemaker and Owner, at Cuisine Cuisine (Mar 2015)
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• Lynch-Bages Wine Dinner (Bordeaux, France) with Jean-Charles Cazes, CEO, at WHISK (2014)
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• …