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DURIAN DELIGHTS Afternoon Tea Buffet
Available from 19 July, 2025, every Sat & Sun, 3:30PM – 5:45PM
For a limited time this summer, on every weekend, experience the creamy indulgence of Yamm‘s Durian Delights in an all-you-can-eat afternoon tea spread featuring a lavish range of thorny treats made with the highly coveted king of fruit from Malaysia. If you’re madly in love with durian, come to savor the pungent pleasure of durian desserts, puffs, and tarts prepared with fleshy D24 and smooth Musang King next to Malaysian style savory specials you didn’t know could taste so good!
HK$348 (Adult) / HK$198 (Child)
Advance booking is required. Prices are subject to 10% service charge.
Mira Plus Members enjoy 25% discount.
WhatsApp Us for Instant Bookings at +852 9049 7122
Booking Enquiries: +852 2315 5111 or yamm@themirahotel.com
Become a Mira Plus Member to enjoy exclusive privileges!
All You Can Eat Spiky Savories and Thorny Sweets
Bring your durian-loving friends to indulge in irresistible Malay specials such as palate-tingling D24 Durian & Chicken Curry with Homemade Roti and Pineapple Fried Rice with Shrimp and Durian, served side by side with Western renditions such as Durian & Smoked Salmon Rolls as well as Durian & Cheese Tart.
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4 Themes to Follow Your Food Mood
A highly popular afternoon tea buffet in Tsim Sha Tsui, Yamm’s afternoon tea buffet is an abundant mix of Western and Eastern Buffet with traditional sandwiches, a medley of assorted cakes, and an open kitchen theatre with engaging cooking stations serving delicious, freshly made regional Asian specials including sushi, flavorful Thai speciality dishes, fried Chinese noodles and dim sum baskets with recognisable picks.
Savory delights of the all-you-can-eat buffet follow a rotating schedule of four weekly lunch buffet themes ranging from Chinese specials of Beijing, Shanghai and Sichuan provinces to sizzling Malay and Singaporean, fresh Japanese & Taiwanese street food staples, and Viet & Thai Hawker’s Delights.
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Satisfy all your midday cravings at Yamm with a new rotation of 4 exciting lunch buffet themes featuring Thai & Vietnamese, Malaysian & Singaporean, Taiwanese & Korean, and Nostalgic Hong Kong specialty dishes made fresh at live cooking stations!
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