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OmaSake at WHISK - French-Japanese Dinner with Sake
OmaSake at WHISK – French-Japanese Dinner with Sake

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Whisk OmaSake Dinner

OMA-SAKE DINNER FOR TWO

Available on every Tuesday & Thursday, 6:30PM – 10:30PM (last order 8PM)

Share a joyful evening at WHISK with a bottle of sake and umami-forward dinner starting from just HK$1,188 for 2 Guests! This 4-course menu featuring local and Japanese seafood and dishes such as Black Truffle Onsen Egg in Jerusalem Artichoke Veloute is a perfect recipe for a casual weekday dinner date with a friend or a loved one who wishes to enjoy unpretentious dining experience in a relaxed setting.
Our Omasake set menu changes frequently, making it a great excuse for foodies and sake enthusiasts to return often!

From HK$1,188 for 2 Guests
4-course menu with a bottle (720ml) of sake included

Limited Offers:
Book via Mira e-Shop and enjoy the menu with service charge waived!

Advance booking is required.
Prices are subject to 10% service charge. Mira Plus Members enjoy Net price.
(Offer cannot be combined with dining vouchers, other promotions or discounts).

Get your tickets in advance via Mira e-Shop now with service charge WAIVED!

 WhatsApp Instant Bookings: +852 9828 3890
Booking Enquiries: dining@themirahotel.com or +852 2315 5999

Become a Mira Plus Member to enjoy exclusive privileges!

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WHISK Ama Ebi Japanese Fruit Tomato, Finger Lime

WHISK – Hot Foie Gras, Tomato Confit, Granola, Capers, Raisin

WHISK Crispy Amadai, Local Fish Bouillabaisse, Saffron Rouille

WHISK – Whole Roasted Yellow Chicken with Black Truffle, 10 Grain Rice

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WHISK Ama Ebi Japanese Fruit Tomato, Finger Lime

WHISK – Hot Foie Gras, Tomato Confit, Granola, Capers, Raisin

WHISK Crispy Amadai, Local Fish Bouillabaisse, Saffron Rouille

WHISK – Whole Roasted Yellow Chicken with Black Truffle, 10 Grain Rice

Compose Your Sake Dinner Set with Tempting Choices

Starting from just HK$1,188 for 2 Guests, WHISK’s Omasake menu includes 4 courses such as delicate and refreshing Ama Ebi with Finger Lime and Japanese Fruit Tomato and moreish Hot Foie Gras with Tomato Confit, Capers and spiced granola.

For mains, enjoy bountiful local catch such as Crispy Amadai with Local Fish Bouillabaisse and Saffron Rouille or select a half of our signature Roasted Yellow Chicken with 10 Grain Rice perfect for sharing by 2 Guests (supplement applies).

*images for reference only, menu selection is subject to seasonal availability

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Discover Fine Akita Sake Selection

Discover a whole new range of remarkably smooth sake from Akita Prefecture where its essence comes from the piled snow and ice of the cold winter, pure water and of course the high quality locally produced Akita Sake Komachi rice.

Among 6 choices hand-picked by our Hotel Sommelier, you may try versatile styles of sake such as umami-rich cloudy sake Kita Akita Nigori which is aged under the snow and has received 4 gold awards in the warm sake category at the National Hot Sake Contest (2016 – 2019). Or sip on top quality Junmai Daijingo that is fragrant on the nose and elegant on the palate such as Dewatsuru Hisho-No-Mai with a recognisable bouquet of sweet plum and melon that is light on the body and goes perfectly with seafood and umami-forward dishes!

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