Invite your Team, family or friends to Cuisine Cuisine at The Mira, conveniently located in the heart of Tsim Sha Tsui to share steaming baskets of delectable dim sum hand-crafted daily by Dim Sum Chef Ringo Wong including revered classics such as Har Gaow Shrimp Dumplings topped with Gold Foil, irresistible signature Homemade Puff Pastry with Whole 8 Head Abalone, Diced Chicken, creative Steamed Rice Rolls with Crispy Bean Curd Sheet and Turnip, and aromatic Steamed Wild Mushroom and Black Truffle Dumplings (V) in translucent skins returning by popular demand. Finish off with picture-perfect Purple Sweet Potato Buns with Salted Egg Custard!

Craving for more? Pick from contemporary Cantonese specials by Chinese Executive Chef, Edwin Tang, available a la carte, or select one of our lunch sets instead to get the best of both worlds!