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2025 Mid-Autumn Festival Dinner Menu at Cuisine Cuisine
Available from 27 September – 6 October 2025, 6PM – 10:30PM
Celebrate Mid-Autumn with a joyous family reunion at Cuisine Cuisine where Chef Edwin Tang dishes out a harmonious menu of sublime Cantonese delights featuring auspicious ingredients carefully selected to ring in the arrival of bountiful Harvest Moon!
HK$ 3,988 for 4 persons / HK$ 5,888 for 6 persons / HK$ 11,888 for 12 persons
Price is subject to 10% service charge and Chinese Tea.
Mira Plus Members enjoy 25% discount (15% off on 5 & 6 Oct).
WhatsApp Instant Bookings: +852 6273 3588
Booking enquiries: +852 2315 5222 or cuisinecuisine@themirahotel.com
Share the joy of time spent together with your loved ones at the MICHELIN-recommended Cantonese restaurant of The Mira! The time-limited 8-course Mid-Autumn Festival family feast features Crispy chicken, roasted black barbecued pork, double boiled fish maw soup, Sautéed prawn, scallop, asparagus, almond,
and braised whole abalone, conpoy stuffed in white radish. Last but not least, instead of the traditional soup with glutinous sesame dumplings – a sweet fermented rice wine soup, osmanthus, glutinous rice balls!
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