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Fill your Easter weekend culinary delights and family fun at The Mira Hong Kong! Savor spring with abundant Easter Brunch at WHISK Dining Atelier serving unlimited carving of aromatic roasts or indulge with the whole family in vibrant Easter Bunny Buffets at Yamm running for 5 days straight featuring festive brunch specials and dazzling entertainment. Be sure not to miss COCO’s selection of delightful handcrafted cakes and chocolate creations that embody the playful spirit of Easter, available for a limited time only, and pick-up a box of chocolate eggs – an artful collaboration of The Mira and r e n – a perfect gift that gives back to the community!
And if you’re yearning for a family escape in the heart of the city why not immerse yourself in serene luxury in designer setting combined with Easter fun? Book ahead your Easter Staycation including an afternoon tea buffet at Yamm and breakfast with your overnight stay at The Mira. Join us for a memorable Easter celebration that you and your loved ones will cherish!
Dining Enquiries: dining@themirahotel.com or +852 2315 5885
Room Reservations: reservations@themirahotel.com or +852 2315 5605
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Throughout the Easter weekend, Yamm showcases a vibrant celebration with festive fun for kids perfect for engaging young families including Easter cooking class for kids, close-up magician and Easter Bunny mascot roaming the floor!
Bring your appetite to savour our array of Easter holiday specials at brunch from colorful devilled eggs to expertly carved Slow-Roasted Lamb or Honey Mustard Glazed Ham, and unlimited servings of seafood on ice, then top it all up with a joyful selection of egg-static Easter desserts curated by Executive Pastry Chef Alexis Watrin.
3 – 7 Apr
Brunch (11:45am – 2:45pm):
HK$598 (Adult) / HK$458 (Senior) / HK$328 (Child)
Dinner (6:30pm – 10pm):
HK$828 (Adult) / HK$658 (Senior) / HK$458 (Child)
5 & 6 Apr
Afternoon Tea (3:30pm – 5:45pm):
HK$348 (Adult) / HK$248 (Senior) / HK$198 (Child)
Mira Plus Members enjoy 25% discount.
Booking Enquiries: dining@themirahotel.com or +852 2315 5885
Buffet selection is subject to change without prior notice. Price is subject to a 10% service charge. Child price is 3 – 11 years old inclusive, senior price applies to Guests 60 years and above.
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Join an exquisite Easter Brunch at WHISK and indulge in a 6-course menu featuring a delightful medley of seasonal spring ingredients and unlimited carving of four main courses! Start light with cured meats and cheeses, followed by a lavish seafood platter featuring sake abalone, ponzu yellowfin, and poached scallop. Instead of classic eggs, dive into silky Lobster Thermidor Omelet made with organic Kin Farms eggs.
Be sure to leave room for a trio of desserts when you return for unlimited servings of four exciting carvings: Roasted Angus Beef Sirloin with Yorkshire Pudding, Roasted Lamb Cutlets with Lemon, Garlic in aromatic Rosemary and Thyme Jus, Roasted Turkey, or delicate Salmon ‘Wellington’ with Two Caviar Butter sauce.
Desserts tick off all the boxes with exotic coconut and passionfruit Easter Bliss Egg, crunch Chocolate Nest, and Mini Orange and Cinnamon Cross Bun served hot and oozing with vanilla custard!
5 Apr | 12pm – 3pm
HK$788 per person with free-flowing cocktails, mocktails, sparkling wine, house wines, and soft drinks
Mira Plus Members enjoy 15% discount
(can be combined with cash coupons for tables of 2 or more)
Booking Enquiries: dining@themirahotel.com or +852 2315 5999
Prices are subject to a 10% service charge.
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Café-patisserie COCO presents a limited-time parade of adorable, hand-crafted pastries and chocolate creations that celebrate the playful nature of Easter curated by Executive Pastry Chef Alexis Watrin.
Complete your family brunch table with the Easter Chocolate and Pear Charlotte, rich with milk chocolate mousse and fragrant pear; or the colourful Rainbow Dream Cake topped with zesty yuzu frosting and mini eggs.
Brighten up your day ahead of the Easter weekend and stop by COCO for a cup of coffee and one of irresistible petit cakes: Easter Chocolate Crunch Nest, tropical Coco Bliss Egg with coconut cream and passionfruit, or bring a box of spiced Orange & Cinnamon Hot Cross Buns oozing vanilla custard back to the office.
For surprising the kids, pick from Signature Coco Easter Egg, packed with praline feuilletine, caramelised hazelnuts and hidden mini treats, or the Chicken Bomb bursting open with jellies and marshmallows!
25 Mar – 8 Apr
From HK$78 – HK$398 per item.
Please order at least 24hrs in advance to ensure availability.
Selected items require 48hrs notice.
Order Enquiries: dining@themirahotel.com or +852 2315 5666
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Transforming sweetness into solidarity this Easter, together with social enterprise r é n 人 , The Mira Hong Kong will donate 450 Easter chocolate eggs handcrafted by Executive Pastry Chef Alexis Watrin and his team, to be sold in limited-edition “SWEETNEST” boxes adorned with playful eggshell art labels showcasing photography by talented David Leung.
Crafted as gifts for moments of joyful celebration and considerate care about the less fortunate, they are a reminder that even the smallest gestures can ripple into meaningful change.
Pick up one of these thoughtful gifts for your friends at our lobby cafe COCO over the Easter weekend. All proceeds go to support support disadvantaged and underprivileged youth in Hong Kong.
Available from April 1 until supply lasts
HK$188 per box of 6pcs in 2 flavours (Dark Chocolate and Caramel Chocolate)
Enquiries: dining@themirahotel.com or +852 2315 5885
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This Easter weekend, luxuriate in style at one of the chic hotel rooms or suites at The Mira, featuring boldly coloured, iconic Egg Chairs, plush beds with a pillow menu, and in-room entertainment with Chromecast-enabled LED TVs to catch up on your favorite Netflix series! Take your time to soak up the bliss of a long holiday weekend at our MiraSpa wellness zon,e and take your time in the morning with a leisurely breakfast!
This staycation includes a delightful afternoon tea buffet at Yamm on your day of check-in, so that you and your family may indulge in a colorful medley of bunny, egg, and carrot-inspired desserts.
Valid for stay on Apr 19 or 20 only
All prices are subject to 10% service charge and 3% Hotel Accommodation Tax.
As of November 2025, we have kicked off the second phase of the hotel renovation project to enhance your future stay experience. Localised noise disturbance on selected floors might affect stay of some Guests during the day for which we sincerely apologize. On March 27, 2026, the terrace lounge bar Vibes is hosting a Taipei Edition Disco event, and courtyard-facing rooms may experience louder music until midnight.
