Whether you treat the man of your heart (as Japanese do on Valentine’s Day) or the other way around, Yamm serves a spread of regional Japanese delights stretching from cool Hokkaido to tropical Okinawa to please and tease your loved one!
Available on 13 & 14 February 2018, 6:30pm – 10pm
13 Feb: HK$788 (Adult) / HK$498 (Child)
14 Feb: HK$898* (Adult) / HK$498 (Child)
*Add HK$800 NET for a private booth with a bottle of Ruinart Rose Champagne
All prices are subject to 10% service charge.
To awaken the flames this Valentine’s Day share the Roasted Hokkaido Hairy Crab, Okinawa-style Aburi Oshizushi, and a juicy carving of Kumamoto Pork Shoulder Roast, plus a range of pink desserts such as Flambeed Cherry-Sakura Crème while live band conjures utterly romantic mood for the night of passion ahead!
– Flambeed Cherry-Sakura Crème (Live Station)
– Pink Peppercorn Chocolate Lollipop
– Pink Guava Trifle
– Shiso & Mint Mousse
– Pomme d’Amour (Rose-flavored Candied Apple)
– Lemon-Thyme Shizuoka Strawberry Tart
– Pink French Macaron
– Litchi – Raspberry Pudding
– Hazelnut & Yuzu Cake
– Tonka Bean Chocolate Cream Mille-Feuilles
Seductive spread of Japanese specialties includes Yamm’s signature fresh oysters, fresh Boston lobsters, crabs and seafood on ice, pan fried foie gras, international cheese & cold cuts, and a choice of Asian delights prepared at the new live cooking stations! Find out more!
Enquiries / Reservations:
Tel: +852 2368 1111 | Email: firstname.lastname@example.org
Mira Place, 118-130 Nathan Road,Tsimshatsui, Kowloon, Hong Kong
© Miramar Hotel and Investment Company Limited 2018. All rights reserved.